In Morocco, Mimouna, a traditional North African Jewish celebration is celebrated the day after Passover. This celebration marks returning to eating chametz. They celebrate with baked foods and foods that symbolize luck because Mimouna is the Arabic word for luck. Such foods include dough with hand prints of silver coins. At the conclusion of this celebration, they enter the ocean and throw pebbles behind their backs to ward off evil spirits.


haggadah Section: Songs
Source: http://mochajuden.com/?p=4179, http://www.beliefnet.com/Faiths/Judaism/2009/03/Unique-Passover-Traditions.aspx?b=1&p=13