Maror is the bitter herb used in the Passover seder. Most people, especially my family, use Romaine lettuce and we dip it in haroset. Maror is not very bitter but is still allowed to be used on Passover. My family is Sephardic, so it is completely allowed and I enjoy doing it that way. We also recite the blessing that thanks Hashem for teaching us holiness through commandments, commanding us to eat the bitter herb.


haggadah Section: Maror