karpas with style
  • We dip parsley in salt water – a sign of springtime mixed with tears of slavery. Who is the best cryer at your seder? Go around the Zoom gallery, taking turns pretending to cry. Whoever is declared the winner gets an extra sprig of parsley.
  • Take less than a kezayit (the volume of one olive) of the karpas, dip it into salt-water, and recite the following blessing:

    בָּרוּךְ אַתָּה יי אֱלֹהֵינוּ מֶלֶךְ הָעוֹלָם, בּוֹרֵא פְּרִי הָאֲדָמָה

    Blessed are You, Lord, our God, Ruler of the universe, who creates the fruit of the earth


 


haggadah Section: Karpas