By Ronnie M. Horn

Long before the struggle upward begins,
there is tremor in the seed.
Self-protection cracks,
Roots reach down and grab hold.
The seed swells, and tender shoots
push up toward light.
This is karpas: spring awakening growth.
A force so tough it can break stone.

And why should salt water be touched by karpas?

To remind us that tears stop. Spring comes.
And with it the potential for change.

 Whatever symbol of spring and sustenance we’re using, we now dip it into salt water, a symbol of the tears our ancestors shed as slaves. Before we eat it, we recite a short blessing:

בָּרוּךְ אַתָּה יְיָ, אֱלֹהֵינוּ מֶלֶךְ הָעוֹלָם, בּוֹרֵא פְּרִי הָאֲדָמָה

Baruch Atah Adonai, Eloheinu Melech ha-olam, borei p’ree ha-adama.

We praise God, Ruler of Everything, who creates the fruits of the earth.


haggadah Section: Karpas